Flavonoids from the Fruits of Camellia oleifera
Corresponding Author(s) : Zhangyu Chen
huqiufena@yahoo.com.cn
Asian Journal of Chemistry,
Vol. 24 No. 11 (2012): Vol 24 Issue 11
Abstract
A new flavonoid, 8-formyl-3',4',5'-trihydroxy-6,7-dimethoxyflavonoid (1), together with eight flavonoids (2-8) were isolated from the fruits of Camellia oleifera. The structures of compounds 1-9 were elucidated on the basis of extensive NMR and MS means. The anti-tobacco mosaic virus and antioxidant activity of 1 were evaluated. It showed anti-tobacco mosaic virus activity with inhibition rates of 85.7 % and antioxidant activity with an IC50 value of 2.78 mg/mL.
Keywords
Flavonoids
Camellia oleifera
Anti-tobacco mosaic virus activity
Antioxidant activity
Sun, L., Liao, Z., Li, X., Mu, H., Chen, Z., & Hu, Q. (2012). Flavonoids from the Fruits of Camellia oleifera. Asian Journal of Chemistry, 24(11), 4892–4894. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/9789
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