Copyright (c) 2024 Dr. Manohar Patil, Nanasaheb Huse, Narendra Patil, Vishnu Adole, Annapurna Jha
This work is licensed under a Creative Commons Attribution 4.0 International License.
Enhanced Catalytic Activity for Production of Biodiesel from Aloe vera Oil and the Removal of Methyl Violet Dye using Polyaniline-Fe3O4 Magnetic Nanocomposite
Corresponding Author(s) : Manohar R. Patil
Asian Journal of Chemistry,
Vol. 36 No. 10 (2024): Vol 36 Issue 10, 2024
Abstract
The aim of this work was to use a unique technique to maximize the efficiency and cost-effectiveness of biodiesel synthesis utilizing Aloe vera oil. Moreover, in order to facilitate the magnetic separation from the resultant mixture, lipase was immobilized on a magnetic nanocomposite consisting of polyaniline (PANI) and Fe3O4. Utilizing XRD, SEM, TGA and FTIR spectroscopy, the nanocomposite was thoroughly characterized. The results indicated that the immobilized lipase exhibited enhanced thermal stability and a modified optimum pH compared to its free form. Using immobilized lipase also significantly improved the biodiesel conversion yield from 27% with free enzyme to 60%. Remarkably, after five cycles of reutilization in the production of biodiesel, the immobilized lipase retained 90% activity. The catalytic effectiveness of lipase during biodiesel synthesis was significantly enhanced and its resistance to heat and pH fluctuations was strengthened by this novel immobilization approach. Beyond its potential usage in biodiesel production, the PANI-Fe3O4 magnetic nanocomposite also demonstrated photocatalytic removal and degradation of methyl violet dye from aqueous solution.
Keywords
Download Citation
Endnote/Zotero/Mendeley (RIS)BibTeX
- S. Brahma, B. Nath, B. Basumatary, B. Das, P. Saikia, K. Patir and S. Basumatary, Chemical Eng. J. Adv., 10, 100284 (2022); https://doi.org/10.1016/j.ceja.2022.100284
- M. Joyce Nirmala, P. Chandra Sekar, A. Johnson, U. Kizhuveetil, S. Shora and R. Nagarajan, Fuel, 351, 128934 (2023); https://doi.org/10.1016/j.fuel.2023.128934
- N. Ghosh, D. Rhithuparna, R. Khatoon, S.L. Rokhum and G. Halder, J. Clean. Prod., 394, 136362 (2023); https://doi.org/10.1016/j.jclepro.2023.136362
- N.M. Marzouk, A.O.A. El Naga, S.A. Younis, S.A. Shaban, A.M. El Torgoman and F.Y. El Kady, J. Environ. Chem. Eng., 9, 105035 (2021); https://doi.org/10.1016/j.jece.2021.105035
- K. Bonet-Ragel, A. Canet, M.D. Benaiges and F. Valero, J. Chem. Technol. Biotechnol., 93, 541 (2018); https://doi.org/10.1002/jctb.5399
- A. Rodrigues, J.C. Bordado and R.G. Santos, Energies, 10, 1817 (2017); https://doi.org/10.3390/en10111817
- N. Akkarawatkhoosith, T. Tongtummachat, A. Kaewchada and A. Jaree, Energy Convers. Manag.: X, 11, 100096 (2021); https://doi.org/10.1016/j.ecmx.2021.100096
- E.S. Hanley, J.P. Deane and B.Ó. Gallachóir, Renew. Sustain. Energy Rev., 82, 3027 (2018); https://doi.org/10.1016/j.rser.2017.10.034
- A. Azarafza, M.S. Ismail, M. Rezakazemi and M. Pourkashanian, Renew. Sustain. Energy Rev., 116, 109420 (2019); https://doi.org/10.1016/j.rser.2019.109420
- M.O. Abdelmigeed, E.G. Al-Sakkari, M.S. Hefney, F.M. Ismail, T.S. Ahmed and I.M. Ismail, Renew. Energy, 174, 253 (2021); https://doi.org/10.1016/j.renene.2021.04.057
- R. Garg, R. Sabouni and M. Ahmadipour, Ind. Crops Prod., 206, 117554 (2023); https://doi.org/10.1016/j.indcrop.2023.117554
- S. Ariaeenejad, E. Motamedi and G.H. Salekdeh, Bioresour. Technol., 319, 124228 (2021); https://doi.org/10.1016/j.biortech.2020.124228
- P. Gu, S. Zhang, X. Li, X. Wang, T. Wen, R. Jehan, A. Alsaedi, T. Hayat and X. Wang, Environ. Pollut., 240, 493 (2018); https://doi.org/10.1016/j.envpol.2018.04.136
- P. Wang, Curr. Opin. Biotechnol., 17, 574 (2006); https://doi.org/10.1016/j.copbio.2006.10.009
- J. López-Fernández, M. Dolors Benaiges and F. Valero, Bioresour. Technol., 334, 125233 (2021); https://doi.org/10.1016/j.biortech.2021.125233
- A. Cruz-Izquierdo, E.A. Pico, C. Lopez, J.L. Serra and M.J. Llama, PLoS One, 9, e115202 (2014); https://doi.org/10.1371/journal.pone.0115202
- M.R. Patil, S.D. Khairnar and V.S. Shrivastava, Appl. Nanosci., 6, 495 (2016); https://doi.org/10.1007/s13204-015-0465-z
- M. Kordel, B. Hofmann, D. Schomburg and R.D. Schmid, J. Bacteriol., 173, 4836 (1991); https://doi.org/10.1128/jb.173.15.4836-4841.1991
- M.A.A. Silva, R.A. Correa, M.G.O. Tavares and N.R.A. Filho, Fuel, 143, 16 (2015); https://doi.org/10.1016/j.fuel.2014.10.048
- I. Francolini, V. Taresco, A. Martinelli and A. Piozzi, Enzyme Microb. Technol., 132, 109439 (2020); https://doi.org/10.1016/j.enzmictec.2019.109439
- M. Talebi, S. Vaezifar, F. Jafary, M. Fazilati and S. Motamedi, Iran. J. Biotechnol., 14, 33 (2016); https://doi.org/10.15171/ijb.1261
- M.A. Alam, Curr. Org. Chem., 23, 978 (2019); https://doi.org/10.2174/1385272823666190424142821
- A. Kumar, S. Mukhia, N. Kumar, V. Acharya, S. Kumar and R. Kumar, Front. Bioeng. Biotechnol., 8, 642 (2020); https://doi.org/10.3389/fbioe.2020.00642
- M. Amirbandeh and A. Taheri-Kafrani, Int. J. Biol. Macromol., 93, 1183 (2016); https://doi.org/10.1016/j.ijbiomac.2016.09.092
- Q. Xu, X. Bian, L. Li, X. Hu, M. Sun, D. Chen and Y. Wang, Electrochem. Commun., 10, 995 (2008); https://doi.org/10.1016/j.elecom.2007.12.002
- Y. Ren, J.G. Rivera, L. He, H. Kulkarni, D.K. Lee and P.B. Messersmith, BMC Biotechnol., 11, 63 (2011); https://doi.org/10.1186/1472-6750-11-63
- U.K. Jinwal, U. Roy, A.R. Chowdhury, A.P. Bhaduri and P.K. Roy, Bioorg. Med. Chem., 11, 1041 (2003); https://doi.org/10.1016/S0968-0896(02)00516-3
- S. Kumar, K. Kikon, A. Upadhyay, S.S. Kanwar and R. Gupta, Protein Express. Purif., 41, 38 (2005); https://doi.org/10.1016/j.pep.2004.12.010
- G.K. Joshi, S. Kumar, B.N. Tripathi and V. Sharma, Curr. Microbiol., 52, 354 (2006); https://doi.org/10.1007/s00284-005-0224-6
- M.E. Hassan, Q. Yang and Z. Xiao, Bull. Natl. Res. Cent., 43, 102 (2019); https://doi.org/10.1186/s42269-019-0148-0
- S.O. Kareem, O.Q. Adio and M.B. Osho, Enzyme Res., 2014, 1 (2014); https://doi.org/10.1155/2014/967056
- K. Dumri and D.H. Anh, Enzyme Res., 2014, 389739 (2014); https://doi.org/10.1155/2014/389739
- J.S. de Lima, M.P. Cabrera, C.M. de Souza Motta, A. Converti and L.B. Carvalho Jr, Food Res. Int., 107, 470 (2018); https://doi.org/10.1016/j.foodres.2018.02.066
- J. Sulej, M. Osiñska-Jaroszuk, M. Jaszek, M. Graz, J. Kutkowska, A. Pawlik, A. Chudzik and R. Bancerz, Fungal Biol., 123, 875 (2019); https://doi.org/10.1016/j.funbio.2019.09.007
- S.A. Mohamed, M.H. Al-Harbi, Y.Q. Almulaiky, H. Ibrahim and R.M. El-Shishtawy, Electron. J. Biotechnol., 27, 84 (2017); https://doi.org/10.1016/j.ejbt.2017.03.010
References
S. Brahma, B. Nath, B. Basumatary, B. Das, P. Saikia, K. Patir and S. Basumatary, Chemical Eng. J. Adv., 10, 100284 (2022); https://doi.org/10.1016/j.ceja.2022.100284
M. Joyce Nirmala, P. Chandra Sekar, A. Johnson, U. Kizhuveetil, S. Shora and R. Nagarajan, Fuel, 351, 128934 (2023); https://doi.org/10.1016/j.fuel.2023.128934
N. Ghosh, D. Rhithuparna, R. Khatoon, S.L. Rokhum and G. Halder, J. Clean. Prod., 394, 136362 (2023); https://doi.org/10.1016/j.jclepro.2023.136362
N.M. Marzouk, A.O.A. El Naga, S.A. Younis, S.A. Shaban, A.M. El Torgoman and F.Y. El Kady, J. Environ. Chem. Eng., 9, 105035 (2021); https://doi.org/10.1016/j.jece.2021.105035
K. Bonet-Ragel, A. Canet, M.D. Benaiges and F. Valero, J. Chem. Technol. Biotechnol., 93, 541 (2018); https://doi.org/10.1002/jctb.5399
A. Rodrigues, J.C. Bordado and R.G. Santos, Energies, 10, 1817 (2017); https://doi.org/10.3390/en10111817
N. Akkarawatkhoosith, T. Tongtummachat, A. Kaewchada and A. Jaree, Energy Convers. Manag.: X, 11, 100096 (2021); https://doi.org/10.1016/j.ecmx.2021.100096
E.S. Hanley, J.P. Deane and B.Ó. Gallachóir, Renew. Sustain. Energy Rev., 82, 3027 (2018); https://doi.org/10.1016/j.rser.2017.10.034
A. Azarafza, M.S. Ismail, M. Rezakazemi and M. Pourkashanian, Renew. Sustain. Energy Rev., 116, 109420 (2019); https://doi.org/10.1016/j.rser.2019.109420
M.O. Abdelmigeed, E.G. Al-Sakkari, M.S. Hefney, F.M. Ismail, T.S. Ahmed and I.M. Ismail, Renew. Energy, 174, 253 (2021); https://doi.org/10.1016/j.renene.2021.04.057
R. Garg, R. Sabouni and M. Ahmadipour, Ind. Crops Prod., 206, 117554 (2023); https://doi.org/10.1016/j.indcrop.2023.117554
S. Ariaeenejad, E. Motamedi and G.H. Salekdeh, Bioresour. Technol., 319, 124228 (2021); https://doi.org/10.1016/j.biortech.2020.124228
P. Gu, S. Zhang, X. Li, X. Wang, T. Wen, R. Jehan, A. Alsaedi, T. Hayat and X. Wang, Environ. Pollut., 240, 493 (2018); https://doi.org/10.1016/j.envpol.2018.04.136
P. Wang, Curr. Opin. Biotechnol., 17, 574 (2006); https://doi.org/10.1016/j.copbio.2006.10.009
J. López-Fernández, M. Dolors Benaiges and F. Valero, Bioresour. Technol., 334, 125233 (2021); https://doi.org/10.1016/j.biortech.2021.125233
A. Cruz-Izquierdo, E.A. Pico, C. Lopez, J.L. Serra and M.J. Llama, PLoS One, 9, e115202 (2014); https://doi.org/10.1371/journal.pone.0115202
M.R. Patil, S.D. Khairnar and V.S. Shrivastava, Appl. Nanosci., 6, 495 (2016); https://doi.org/10.1007/s13204-015-0465-z
M. Kordel, B. Hofmann, D. Schomburg and R.D. Schmid, J. Bacteriol., 173, 4836 (1991); https://doi.org/10.1128/jb.173.15.4836-4841.1991
M.A.A. Silva, R.A. Correa, M.G.O. Tavares and N.R.A. Filho, Fuel, 143, 16 (2015); https://doi.org/10.1016/j.fuel.2014.10.048
I. Francolini, V. Taresco, A. Martinelli and A. Piozzi, Enzyme Microb. Technol., 132, 109439 (2020); https://doi.org/10.1016/j.enzmictec.2019.109439
M. Talebi, S. Vaezifar, F. Jafary, M. Fazilati and S. Motamedi, Iran. J. Biotechnol., 14, 33 (2016); https://doi.org/10.15171/ijb.1261
M.A. Alam, Curr. Org. Chem., 23, 978 (2019); https://doi.org/10.2174/1385272823666190424142821
A. Kumar, S. Mukhia, N. Kumar, V. Acharya, S. Kumar and R. Kumar, Front. Bioeng. Biotechnol., 8, 642 (2020); https://doi.org/10.3389/fbioe.2020.00642
M. Amirbandeh and A. Taheri-Kafrani, Int. J. Biol. Macromol., 93, 1183 (2016); https://doi.org/10.1016/j.ijbiomac.2016.09.092
Q. Xu, X. Bian, L. Li, X. Hu, M. Sun, D. Chen and Y. Wang, Electrochem. Commun., 10, 995 (2008); https://doi.org/10.1016/j.elecom.2007.12.002
Y. Ren, J.G. Rivera, L. He, H. Kulkarni, D.K. Lee and P.B. Messersmith, BMC Biotechnol., 11, 63 (2011); https://doi.org/10.1186/1472-6750-11-63
U.K. Jinwal, U. Roy, A.R. Chowdhury, A.P. Bhaduri and P.K. Roy, Bioorg. Med. Chem., 11, 1041 (2003); https://doi.org/10.1016/S0968-0896(02)00516-3
S. Kumar, K. Kikon, A. Upadhyay, S.S. Kanwar and R. Gupta, Protein Express. Purif., 41, 38 (2005); https://doi.org/10.1016/j.pep.2004.12.010
G.K. Joshi, S. Kumar, B.N. Tripathi and V. Sharma, Curr. Microbiol., 52, 354 (2006); https://doi.org/10.1007/s00284-005-0224-6
M.E. Hassan, Q. Yang and Z. Xiao, Bull. Natl. Res. Cent., 43, 102 (2019); https://doi.org/10.1186/s42269-019-0148-0
S.O. Kareem, O.Q. Adio and M.B. Osho, Enzyme Res., 2014, 1 (2014); https://doi.org/10.1155/2014/967056
K. Dumri and D.H. Anh, Enzyme Res., 2014, 389739 (2014); https://doi.org/10.1155/2014/389739
J.S. de Lima, M.P. Cabrera, C.M. de Souza Motta, A. Converti and L.B. Carvalho Jr, Food Res. Int., 107, 470 (2018); https://doi.org/10.1016/j.foodres.2018.02.066
J. Sulej, M. Osiñska-Jaroszuk, M. Jaszek, M. Graz, J. Kutkowska, A. Pawlik, A. Chudzik and R. Bancerz, Fungal Biol., 123, 875 (2019); https://doi.org/10.1016/j.funbio.2019.09.007
S.A. Mohamed, M.H. Al-Harbi, Y.Q. Almulaiky, H. Ibrahim and R.M. El-Shishtawy, Electron. J. Biotechnol., 27, 84 (2017); https://doi.org/10.1016/j.ejbt.2017.03.010