Copyright (c) 2021 AJC
This work is licensed under a Creative Commons Attribution 4.0 International License.
Physico-Chemical Studies of Almond Shell Extracts Potential on the Electropolishing and Electrorefining of Copper
Corresponding Author(s) : Fatma M. Abouzeid
Asian Journal of Chemistry,
Vol. 33 No. 10 (2021): Vol 33 Issue 10, 2021
Abstract
Addition of almond shell extract to electrochemical process bath such as electropolishing and electrorefining of copper was investigated using potentiodynamic polarization and surface investigation. Addition of several concentrations of the extracts provide a sharp decline in electrorefining rate, but gave augmentation in electropolishing rate. Surfce investigation provided the confirmatory evidence of improved surface texture by almond shell extract addition to copper electropolishing and electrorefining electrolyte. Kinetic investigation and activated constraints were calculated for the electrochemical processes. A distinct improvement in the surface texture was observed where surface irregularity, roughness (Ra) diminishs from 0.95 to 0.43, 0.32, 0.22 and 0.06 μm in the presence of 25, 100, 150 and 200 ppm extract.
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- G. Yang, B. Wang, K. Tawfiq, H. Wei, S. Zhou and G. Chen, Surf. Eng., 33, 149 (2017); https://doi.org/10.1080/02670844.2016.1198452
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References
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T. Hryniewicz, K. Rokosz and H.R.Z. Sandim, Appl. Surf. Sci., 263, 357 (2012); https://doi.org/10.1016/j.apsusc.2012.09.060
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W. Simka, M. Mosialek, G. Nawrat, P. Nowak, J. Zak, J. Szade, A. Winiarski, A. Maciej and L. Szyk-Warszynska, Surf. Coat. Technol., 213, 239 (2012); https://doi.org/10.1016/j.surfcoat.2012.10.055
M. Schlesingera and M. Paunovic, Modern Electroplating, Wiley: New York, Ed. 4 (2000).
A. Radisic, J.G. Long, P.M. Hoffmann and P.C. Searson, J. Electrochem. Soc., 148, 41 (2001); https://doi.org/10.1149/1.1344539
G. Oskam, P.M. Vereecken and P.C. Searson, J. Electrochem. Soc., 146, 1436 (1999); https://doi.org/10.1149/1.1391782
T.P. Moffat, B. Baker, D. Wheeler, J.E. Bonevich, M. Edelstein, D.R. Kelly, L. Gan, G.R. Stafford, P.J. Chen, W.F. Egelhoff and D. Josell, J. Electrochem. Soc., 149, 423 (2002); https://doi.org/10.1149/1.1490357
A. Ramos, M. Miranda-Hernández and I. González, J. Electrochem. Soc., 148, 315 (2001); https://doi.org/10.1149/1.1357176
C. Nila and I. González, J. Electroanal. Chem., 401, 171 (1996); https://doi.org/10.1016/0022-0728(95)04278-4
M. Christophersen, J. Carstensen, K. Voigt and H. Föll, Phys. Status Solid., 197, 34 (2003); https://doi.org/10.1002/pssa.200306464
O. Piotrowski, C. Madore and D. Landolt, J. Electrochem. Soc., 145, 2362 (1998); https://doi.org/10.1149/1.1838644
S.J. Lee and J.J. Lai, J. Mater. Process. Technol., 140, 206 (2003); https://doi.org/10.1016/S0924-0136(03)00785-4
P. Kao and H. Hocheng, J. Mater. Process. Technol., 140, 255 (2003); https://doi.org/10.1016/S0924-0136(03)00747-7
A.A. Taha, F.M. Abouzeid, M.M. Elsadek and F.M. Habib, Arab. J. Chem., 13, 6606 (2020); https://doi.org/10.1016/j.arabjc.2020.06.017
A.S. Fouda, Y.M. Abdallah, G.Y. Elawady and R. Ahmed, Int. J. Adv. Res., 2, 517 (2014).
C.O. Akalezi, C.K. Enenebaku and E.E. Oguzie, Int. J. Ind. Chem., 3, 13 (2012); https://doi.org/10.1186/2228-5547-3-13
H. Bouammali, A. Ousslim, K. Bekkouch, B. Bouammali, A. Aouniti, S.S. Al-Deyab, C. Jama, F. Bentiss and B. Hammouti, Int. J. Electrochem. Sci., 8, 6005 (2013).
A.J. Sfahlan, A. Mahmoodzadeh, A. Hasanzadeh, R. Heidari and R. Jamei, Food Chem., 115, 529 (2009); https://doi.org/10.1016/j.foodchem.2008.12.049
S. Siriwardhana and F. Shahidi, J. Am. Oil Chem. Soc., 79, 903 (2002); https://doi.org/10.1007/s11746-002-0577-4
G. Takeoka, L. Dao, R. Teranishi, R. Wong, S. Flessa, L. Harden and R. Edwards, J. Agric. Food Chem., 48, 3437 (2000); https://doi.org/10.1021/jf9908289
J. Mendham, R.C. Denney and M.B. Thomas, Vogel’s Quantitative Chemical Analysis, Ed. 6 (2004).
M. Cabibbo, H.J. McQueen, E. Evangelista, S. Spigarelli, M. Di Paola and A. Falchero, Mater. Sci. Eng. A, 460–461, 86 (2007); https://doi.org/10.1016/j.msea.2007.01.022
J.H. Potgieter, P.A. Olubambi and N.P. Thanjekwayo, J. Metallur. Eng., 1, 41 (2012).
K.O. Orubite and N.C. Oforka, Mater. Lett., 58, 1768 (2004); https://doi.org/10.1016/j.matlet.2003.11.030
A.Y. El-Etre, M. Abdallah and Z.E. El-Tantawy, Corros. Sci., 47, 385 (2005); https://doi.org/10.1016/j.corsci.2004.06.006
L.R. Chauhan and G. Gunasekaran, Corros. Sci., 49, 1143 (2007); https://doi.org/10.1016/j.corsci.2006.08.012
L. Afia, R. Salghi, L. Bammou, Lh. Bazzi, B. Hammouti and L. Bazzi, Acta Metall. Sin., 25, 10 (2012).
M. Elayyachy, A. El Idrissi and B. Hammouti, Corros. Sci., 48, 2470 (2006); https://doi.org/10.1016/j.corsci.2005.09.016
H.P. Sachin, M.H. Moinuddin Khan and N.S. Bhujangaiah, Int. J. Electrochem. Sci., 4, 134 (2009).
A.A. Taha, H.H. Abdel Rahman and F.M. Abouzeid, Int. J. Electrochem. Sci., 8, 6744 (2013).
F.M. Abouzeid, Asian J. Chem., 28, 743 (2016); https://doi.org/10.14233/ajchem.2016.19418
O. Krim, A. Elidrissi, B. Hammouti, A. Ouslim and M. Benkaddour, Chem. Eng. Commun., 196, 1536 (2009); https://doi.org/10.1080/00986440903155451
N.S. Patel, S. Jauharian, G.N. Mehta, S.S. Al-Deyab, I. Warad and B. Hammouti, Int. J. Electrochem. Sci., 8, 2635 (2013).
M. Abdallah, Corros. Sci., 46, 1981 (2004); https://doi.org/10.1016/j.corsci.2003.09.031
I.M. Iloamaeke, T.U. Onuegbu, U.C. Umeobika and N.L. Umedum, Int. J. Sci. Modern Eng., 1, 48 (2013).
A.Y. El-Etre, Corros. Sci., 45, 2485 (2003); https://doi.org/10.1016/S0010-938X(03)00066-0
F.M. Abouzeid and H.A. Abubshait, Arab. J. Chem., 13, 2579 (2020); https://doi.org/10.1016/j.arabjc.2018.06.011