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This work is licensed under a Creative Commons Attribution 4.0 International License.
A Novel Method for Synthesis and their Antimicrobial Activity of 1H-Tetrazole Based Flavones and Flavanone Derivatives under Ultrasonic and Microwave Irradiation Methods
Corresponding Author(s) : D. Ashok
Asian Journal of Chemistry,
Vol. 31 No. 7 (2019): Vol 31 Issue 7
Abstract
A series of novel tetrazole scaffolds containing flavones and flavanones have been synthesized under conventional, ultrasonic and microwave irradiation methods. All the newly synthesized compounds were characterized by IR, NMR and Mass spectral analysis. Furthermore, the title compounds were screened in vitro antimicrobial activity against bacteria such as Staphylococus aureus, Bacillus subtilis, Klebsiella pneumoniae and Escherichia coli as well as fungi such as Aspergillus niger, Aspergillus flavus and Fusarium oxysporum. Some of the compounds showed good activity compared to standard drugs against all pathogenic bacteria and fungi.
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References
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J. Adamec, K. Waisser, J. Kunes and J. Kaustova, Arch. Pharm., 338, 385 (2005); https://doi.org/10.1002/ardp.200400967.
R.J. Herr, Bioorg. Med. Chem., 10, 3379 (2002); https://doi.org/10.1016/S0968-0896(02)00239-0.
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M.V. Berridge, P.M. Herst and A.S. Tan, Biotechnol. Annu. Rev., 11, 127 (2005); https://doi.org/10.1016/S1387-2656(05)11004-7.
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S. Martens and A. Mithöfer, Phytochemistry, 66, 2399 (2005); https://doi.org/10.1016/j.phytochem.2005.07.013.
V. García-Mediavilla, I. Crespo, P.S. Collado, A. Esteller, S. SánchezCampos, M.J. Tuñón and J. González-Gallego, Eur. J. Pharmacol., 557, 221 (2007); https://doi.org/10.1016/j.ejphar.2006.11.014.
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J.M. Cassady, J.M. Baird and C.-J. Chang, J. Nat. Prod., 53, 23 (1990); https://doi.org/10.1021/np50067a003.
J.B. Harborne and C.A. Williams, Phytochemistry, 55, 481 (2000); https://doi.org/10.1016/S0031-9422(00)00235-1.
D.A. Horton, G.T. Bourne and M.L. Smythe, Chem. Rev., 103, 893 (2003); https://doi.org/10.1021/cr020033s.
S. Kumar and A.K. Pandey, Scient. World J., 2013, Article ID 162750 (2013); https://doi.org/10.1155/2013/162750.
A.C. Paladini, M. Marder, H. Viola, C. Wolfman, C. Wasowski and J.H. Medina, J. Pharm. Pharmacol., 51, 519 (1999); https://doi.org/10.1211/0022357991772790.
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M. Cárdenas, M. Marder, V.C. Blank and L.P. Roguin, Bioorg. Med. Chem., 14, 2966 (2006); https://doi.org/10.1016/j.bmc.2005.12.021.
J.J. Peterson, G.R. Beecher, S.A. Bhagwat, J.T. Dwyer, S.E. Gebhardt, D.B. Haytowitz and J.M. Holden, J. Food Compos. Anal., 19, S74 (2006); https://doi.org/10.1016/j.jfca.2005.12.009.
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