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Synthesis and Antibacterial Study of Thymol Derivatives
Corresponding Author(s) : Asnuzilawati Asari
Asian Journal of Chemistry,
Vol. 30 No. 1 (2018): Vol 30 Issue 1
Abstract
Five thymol derivatives (2-6) were synthesized and evaluated for their antibacterial activity against four bacterial strains i.e., Bacillus subtilis, Staphylococcus aureus, Staphylococcus epidermidis and Escherichia coli using standard well-diffusion method.
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- A. Marchese, I.E. Orhan, M. Daglia, R. Barbieri,A. Di Lorenzo, S.F. Nabavi, O. Gortzi, M. Izadi and S.M. Nabavi, Food Chem., 210, 402 (2016); https://doi.org/10.1016/j.foodchem.2016.04.111.
- A.A.E. Ibrahim, Am. J. Biol. Life Sci., 2, 154 (2014).
- A. Özkan and A. Erdogan, Turk. J. Biol., 35, 735 (2011) https://doi.org/10.3906/biy-1011-170.
- M. Boskovic, N. Zdravkovic, J. Ivanovic, J. Janjic, J. Djordjevic, M. Starcevic and M.Z. Baltic, Procedia Food Sci., 5, 18 (2015); https://doi.org/10.1016/j.profoo.2015.09.005.
- N. Didry, L. Dubreuil and M. Pinkas, Pharm. Acta Helv., 69, 25 (1994); https://doi.org/10.1016/0031-6865(94)90027-2.
- S.M. de Morais, N.S. Vila-Nova, C.M.L. Bevilaqua, F.C. Rondon, C.H. Lobo, A. de Alencar Araripe Noronha Moura, A.D. Sales, A.P.R. Rodrigues, J.R. de Figuereido, C.C. Campello, M.E. Wilson and H.F. de Andrade Jr., Bioorg. Med. Chem., 22, 6250 (2014); https://doi.org/10.1016/j.bmc.2014.08.020.
- K.R. Riella, R.R. Marinho, J.S. Santos, R.N. Pereira-Filho, J.C. Cardoso, R.L.C. Albuquerque-Junior and S.M. Thomazzi, J. Ethnopharmacol., 143, 656 (2012); https://doi.org/10.1016/j.jep.2012.07.028.
- A. Anderson, Int. J. Toxicol., 25, 29 (2006); https://doi.org/10.1080/10915810600716653.
- V.B. Silva, D.L. Travassos, A. Nepel, A. Barison, E.V. Costa, L. Scotti, M.T. Scotti, R.J.B. Mendonca-Junior, R.C. Santos and S.C. Cavalcanti, J. Arthropod Borne Dis., 11, 315 (2017);
- I. Karpouhtsis, E. Pardali, E. Feggou, S. Kokkini, Z.G. Scouras and P. Mavragani-Tsipidou, J. Agric. Food Chem., 46, 1111 (1998); https://doi.org/10.1021/jf970822o.
- N.H.C. Abdul Rahim,A. Asari, N. Ismail and H. Osman, Asian J. Chem., 29, 22 (2017); https://doi.org/10.14233/ajchem.2017.20100.
- P.P. Kumbhar and P.M. Dewang, J. Sci. Ind. Res. (India), 60, 645 (2001).
- N. Raman, S. Thalamuthu, J.D. Raja, M.A. Neelakandan and S. Banerjee, J. Chil. Chem. Soc., 53, 1450 (2008); https://doi.org/10.4067/S0717-97072008000100025.
References
A. Marchese, I.E. Orhan, M. Daglia, R. Barbieri,A. Di Lorenzo, S.F. Nabavi, O. Gortzi, M. Izadi and S.M. Nabavi, Food Chem., 210, 402 (2016); https://doi.org/10.1016/j.foodchem.2016.04.111.
A.A.E. Ibrahim, Am. J. Biol. Life Sci., 2, 154 (2014).
A. Özkan and A. Erdogan, Turk. J. Biol., 35, 735 (2011) https://doi.org/10.3906/biy-1011-170.
M. Boskovic, N. Zdravkovic, J. Ivanovic, J. Janjic, J. Djordjevic, M. Starcevic and M.Z. Baltic, Procedia Food Sci., 5, 18 (2015); https://doi.org/10.1016/j.profoo.2015.09.005.
N. Didry, L. Dubreuil and M. Pinkas, Pharm. Acta Helv., 69, 25 (1994); https://doi.org/10.1016/0031-6865(94)90027-2.
S.M. de Morais, N.S. Vila-Nova, C.M.L. Bevilaqua, F.C. Rondon, C.H. Lobo, A. de Alencar Araripe Noronha Moura, A.D. Sales, A.P.R. Rodrigues, J.R. de Figuereido, C.C. Campello, M.E. Wilson and H.F. de Andrade Jr., Bioorg. Med. Chem., 22, 6250 (2014); https://doi.org/10.1016/j.bmc.2014.08.020.
K.R. Riella, R.R. Marinho, J.S. Santos, R.N. Pereira-Filho, J.C. Cardoso, R.L.C. Albuquerque-Junior and S.M. Thomazzi, J. Ethnopharmacol., 143, 656 (2012); https://doi.org/10.1016/j.jep.2012.07.028.
A. Anderson, Int. J. Toxicol., 25, 29 (2006); https://doi.org/10.1080/10915810600716653.
V.B. Silva, D.L. Travassos, A. Nepel, A. Barison, E.V. Costa, L. Scotti, M.T. Scotti, R.J.B. Mendonca-Junior, R.C. Santos and S.C. Cavalcanti, J. Arthropod Borne Dis., 11, 315 (2017);
I. Karpouhtsis, E. Pardali, E. Feggou, S. Kokkini, Z.G. Scouras and P. Mavragani-Tsipidou, J. Agric. Food Chem., 46, 1111 (1998); https://doi.org/10.1021/jf970822o.
N.H.C. Abdul Rahim,A. Asari, N. Ismail and H. Osman, Asian J. Chem., 29, 22 (2017); https://doi.org/10.14233/ajchem.2017.20100.
P.P. Kumbhar and P.M. Dewang, J. Sci. Ind. Res. (India), 60, 645 (2001).
N. Raman, S. Thalamuthu, J.D. Raja, M.A. Neelakandan and S. Banerjee, J. Chil. Chem. Soc., 53, 1450 (2008); https://doi.org/10.4067/S0717-97072008000100025.