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Vol. 27 No. 12 (2015): Vol 27 Issue 12

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Volatile Oil Components and Antibacterial Activity of Achillea biebersteinii Afan. from Lake Van Basin, Turkey

https://doi.org/10.14233/ajchem.2015.19408
Bunyamin Yildirim
Field Crops Department, Faculty of Agriculture, Igdir University, Igdir, Turkey
Kamil Ekici
Veterniary Medicine Faculty, Food Hygiene and Technology Department, Yuzuncu Yil University, Van, Turkey
Kiarash Afshar Pour Rezaeieh
Field Crops Department, Faculty of Agriculture, Igdir University, Igdir, Turkey

Corresponding Author(s) : Kiarash Afshar Pour Rezaeieh

febspark7@gmail.com

Asian Journal of Chemistry, Vol. 27 No. 12 (2015): Vol 27 Issue 12

Abstract

Antibacterial activity of the essential oil from dried flowering aerial parts of Achillea biebersteinii (Van region of Turkey) was assessed against six microorganism using disc diffusion method. Five microorganisms sensitive to Alcillea biebersteinii Afan. were included Salmonella typhimurium ATCC 25241 (8-10 mm), Bacillus subtilis ATCC 6051 (8-10 mm), Pseudomonas aeruginosa ATCC 10145 (10-10 mm), Staphylococcus aureus ATCC 12600 (9-10 mm) and Escherichia coli ATCC 11775 (8-9 mm). Meanwhile, GC/MS analysis of oil releaved twenty-one compounds with the main compounds as camphor (20.77 %), 1,8-cineol (18.60 %), artemisia ketone (14.69 %), camphene (7.80 %), a-pinene (5.94 %), artemisia alcohol (5.88 %), b-phellandrene (4.87 %) and chrysanthenone (4.33 %), respectively.

Keywords

Achillea biebersteinii Afan. Artemisia ketone Enterecoccus faecalis
Yildirim, B., Ekici, K., & Afshar Pour Rezaeieh, K. (2015). Volatile Oil Components and Antibacterial Activity of Achillea biebersteinii Afan. from Lake Van Basin, Turkey. Asian Journal of Chemistry, 27(12), 4686–4688. https://doi.org/10.14233/ajchem.2015.19408
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