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Flavonoids from Canarium album
Corresponding Author(s) : Zhao-Bao Xiang
Asian Journal of Chemistry,
Vol. 26 No. 14 (2014): Vol 26 Issue 14
Abstract
The n-butanol fraction of the dried fruits of Canarium album was isolated and purified by means of chromatography. Three flavonoids were obtained and their structures were identified by spectral analysis as quercetin-7-O-a-L-rhamnoside (1), quercetin-7-O-b-D-glucoside (2) and kaempferol-3-O-rutinoside (3). Compounds 1-3 have not been reported before from the fruit of Canarium album.
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References
J.G. Yuan, X. Liu and Z.Q. Tang, China J. Food Sci., 22, 82 (2001).
B.P. Ding, G.X. Chen, J.R. Yang and W.M. Li, China Tradit. Pat. Med., 21, 27 (1999).
L.L. Zhang and Y.M. Lin, J. Zhejiang Univ. Sci. B, 9, 407 (2008); doi:10.1631/jzus.B0820002.
B. Peng, M.S. Miao and Y.F. Wang, Shanghai J. Tradit. Chin. Med., 37, 48 (2003).
M.S. Zheng, G.X. Kong, Y.Z. Zhang and W. Li, Chinese J. Hospital Pharm., 8, 1 (1988).
Z.Y. He, W.S. Xia and J. Chen, Eur. Food Res. Technol., 226, 1191 (2008); doi:10.1007/s00217-007-0653-5.
Z.Y. He, W.S. Xia, Q.H. Liu and J. Chen, Eur. Food Res. Technol., 228, 339 (2009); doi:10.1007/s00217-008-0939-2.
M. Ito, H. Shimura, N. Watanabe, M. Tamai, K. Hanada, A. Takahashi, Y. Tanaka, I. Arai, P.L. Zhang, C. Rao, W.M. Chen, J.S. Yang, Y.L. Su and Y.L. Wang, Chem. Pharm. Bull. (Tokyo), 38, 2201 (1990); doi:10.1248/cpb.38.2201.
Z.B. Xiang, H.S. Chen, Y.S. Jin, G. Wang, L. Xiang and W. Chen, Chem. Nat. Comp., 46, 119 (2010); doi:10.1007/s10600-010-9543-3.
Z.B. Xiang, G.H. Jin, Z.T. Qui, X. Gao and L.S. Hen, Asian J. Chem., 24, 4829 (2012).
Z.B. Xiang, H.S. Chen, G.L. Wang, G. Yao and X.H. Li, Chin. Tradit. Pat. Med., 32, 1622 (2010).
Y.X. Zhao, X.B. Ding, W.Z. Tang and X.J. Wang, Chin. J. Chin. Mater. Med., 30, 792 (2005).
D.W. Xie, Y.H. Li, L. Zhao, G. Ding, S.W. Yuan, J. Xu, H.R. Zhu and W. Xiao, Chin. J. Chin. Mater. Med., 36, 1037 (2011).