Lactic Acid Fermentation Exposed to Some Alkaloids
Corresponding Author(s) : S.P. Singh
Asian Journal of Chemistry,
Vol. 6 No. 3 (1994): Vol 6 Issue 3
Abstract
The influence of brucine, berberine, hypaphorine and morphine on production of lactic acid by L. delbrueckii has been studied. It has been found that berberine has an inhibitory effect on lactic acid fermentation while brucine, hypaphorine and morphine stimulates the fermentation process.
Keywords
Lactic Acid
Fermentation
Exposed
Alkaloids
Singh, S., Kumar Pandey, S., Chaurasia, P., Brahamchari, A., Pratap, B., & Yadvan, L. (2010). Lactic Acid Fermentation Exposed to Some Alkaloids . Asian Journal of Chemistry, 6(3), 661–664. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/24622
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