Development of Spot Testing Strip for determination of Urea and Neutralizer in Milk
Corresponding Author(s) : I Chakraborti
Asian Journal of Chemistry,
Vol. 12 No. 4 (2000): Vol 12 Issue 4
Abstract
The phenomenon of colour change by reacting reagents has
been employed for development of spot testing strips for checking
the purity of milk on the spot. The spot testing strips were
treated with p-dimethyl aminobenzaldehyde and rosalie acid solutions
in different concentrations and for different soaking times
and tested for their effectiveness in detection of neutralizer and urea
in milk.
Keywords
Development
Spot Testing Strip
Urea
Neutralizer
Milk
Chakraborti, I., & Raghav, S. (2010). Development of Spot Testing Strip for determination of Urea and Neutralizer in Milk. Asian Journal of Chemistry, 12(4), 1375–1377. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/23194
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