Analysis of Sugars from the Seeds of Tecoma urgentia
Corresponding Author(s) : J.T. Rao
Asian Journal of Chemistry,
Vol. 12 No. 2 (2000): Vol 12 Issue 2
Abstract
Polysaccharides like galactose, mannose and reducing sugars
have been analysed from the seeds of Tecoma urgentia. The seeds
have high nutritional value.
Keywords
Analysis
sugars
Seeds
Tecoma urgentia
Sreedevi, E., & Rao, J. (2010). Analysis of Sugars from the Seeds of Tecoma urgentia. Asian Journal of Chemistry, 12(2), 590–592. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/23005
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