In-vitro Inhibition of Mineralisation of Urinary Stone Forming by Some Dry-fruit Extracts
Corresponding Author(s) : T.V.R.K. Rao
Asian Journal of Chemistry,
Vol. 12 No. 2 (2000): Vol 12 Issue 2
Abstract
Water extracts of some dry fruits, viz., raisins, dried dates, currants
or cashew have been studied as inhibitors in the mineralisation
of urinary stone forming minerals, viz., calcium phosphate, oxalate
or carbonate. Inhibition efficiency has been studied in different
experimental models. Utility of these dry fruits in urolithiasis
inhibition has been discussed.
Keywords
In-vitro
Inhibition
Mineralisation
Urinary Stone
Dry-fruit Extracts
Rao, T., & Bano, S. (2010). In-vitro Inhibition of Mineralisation of Urinary Stone Forming by Some Dry-fruit Extracts . Asian Journal of Chemistry, 12(2), 467–470. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/22979
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