Seasonal Variations in the Chemical Parameters of Salt in Various Salt-pans of Kanyakumari District
Corresponding Author(s) : V. Umayoru Bhagan
bhagan_vu@epatra.com
Asian Journal of Chemistry,
Vol. 15 No. 3 (2003): Vol 15 Issue 3
Abstract
The seasonal variations in the chemical parameters of the salt
samples collected from various salt-pans of Kanyakumari district
were studied. Parameters like the percentage of moisture, insoluble
impurities, calcium sulphate, magnesium sulphate, magnesium
chloride and sodium chloride were analyzed. Variations in the different
samples were observed and it was due to the atmospheric
climate and strong dusty winds.
Keywords
Chemical parameters
Salt-pans.
Vaithyanathan, C., & Umayoru Bhagan, V. (2010). Seasonal Variations in the Chemical Parameters of Salt in Various Salt-pans of Kanyakumari District . Asian Journal of Chemistry, 15(3), 1405–1410. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/21817
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