Copyright (c) 2018 AJC
This work is licensed under a Creative Commons Attribution 4.0 International License.
Triton X-100/β-Cyclodextrin Cloud Point Extraction for Removal of Phenol Using Different of Sodium Salts as Inducing Phase Separation Agent
Corresponding Author(s) : Saliza Asman
Asian Journal of Chemistry,
Vol. 30 No. 6 (2018): Vol 30 Issue 6
Abstract
A simple and low-cost cloud point extraction (CPE) method was developed for the removal of phenol in water samples prior to its spectrophotometric detection. Two CPE methods i.e., CPE-(TX/βCD)-NaOH and CPE-(TX/βCD)-Na2CO3 were developed based on Triton X-100/β-cyclodextrin (TX-100/β-CD) using electrolytes of sodium hydroxide and sodium carbonate, respectively as inducing phase separation agents.The effects of parameters; electrolytes, surfactant, β-cyclodextrin and analyte concentrations, temperature, incubation time and pH were evaluated in the context of extracting phenol from an aqueous media. Under optimized conditions, the CPE-(TX-βCD)-NaOH was selected to extract phenol from real water samples due to its superior performance vis-a-vis CPE-(TX-βCD)-Na2CO3. The calibration curve was linear in the range of 1.0 to 3.0 mg L-1 of phenol, with a regression coefficient of 0.9855. The extraction efficiency in spiked and without spiked phenol in real water samples was in the range of 91.9-116.1 %. The results confirmed that the developed method can be applied satisfactorily to detect the presence of phenol in real water samples.
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D.J. Swift, J. Fish Biol., 13, 7 (1978); https://doi.org/10.1111/j.1095-8649.1978.tb03408.x.
N.N. Dutta, S. Borthakur and R. Baruah, Water Environ. Res., 70, 4 (1998); https://doi.org/10.2175/106143098X126838.
M.A. Al-Obaidi, C. Kara-Zaïtri and I.M. Mujtaba, J. Water Process Eng., 18, 20 (2017); https://doi.org/10.1016/j.jwpe.2017.05.005.
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M. Saraji and M. Bakhshi, J. Chromatogr. A, 1098, 30 (2005); https://doi.org/10.1016/j.chroma.2005.08.063.
I. Nukatsuka, S. Nakamura, K. Watanabe and K. Ohzeki, Anal. Sci., 16, 269 (2000); https://doi.org/10.2116/analsci.16.269.
S.Y. Sheikheldin, T.J. Cardwell, R.W. Cattrall, M.D. Luque de Castro and S.D. Kolev, Anal. Chim. Acta, 419, 9 (2000); https://doi.org/10.1016/S0003-2670(00)00991-0.
M.I. Turnes, M.C. Mejuto and R. Cela, J. Chromatogr. A, 733, 395 (1996); https://doi.org/10.1016/0021-9673(95)00800-4.
H. Watanabe and H. Tanaka, Talanta, 25, 585 (1978); https://doi.org/10.1016/0039-9140(78)80151-9.
F.H. Quina and W.L. Hinze, Ind. Eng. Chem. Res., 38, 4150 (1999); https://doi.org/10.1021/ie980389n.
A. Favre-Réguillon, M. Draye, G. Lebuzit, S. Thomas, J. Foos, G. Cote and A. Guy, Talanta, 63, 803 (2004); https://doi.org/10.1016/j.talanta.2003.12.033.
C.C. Nascentes and M.A.Z. Arruda, Talanta, 61, 759 (2003); https://doi.org/10.1016/S0039-9140(03)00367-9.
D. Sicilia, S. Rubio, D. Pérez-Bendito, N. Maniasso and E.A.G. Zagatto, Anal. Chim. Acta, 392, 29 (1999); https://doi.org/10.1016/S0003-2670(99)00054-9.
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M.K. Purkait, S.D. Gupta and S. De, J. Hazard. Mater., 137, 827 (2006); https://doi.org/10.1016/j.jhazmat.2006.03.003.
N.N.M. Zain, M. Raoov, N.K. Abu Bakar and S. Mohamad, J. Inclusion Phenom. Mol. Recognit. Chem., 84, 137 (2016); https://doi.org/10.1007/s10847-015-0591-y.
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L.M. Coelho and M.A.Z. Arruda, Spectrochim. Acta B: Atom. Spectrosc., 60,743 (2005); https://doi.org/10.1016/j.sab.2005.02.016.
E.K. Paleologos, D.L. Giokas and M.I. Karayannis, Trends Analyt. Chem., 24, 426 (2005); https://doi.org/10.1016/j.trac.2005.01.013.
X. Zhu, X. Zhu, Y. Hu, S. Yu and B. Wang, Anal. Lett., 39, 1853 (2006); https://doi.org/10.1080/00032710600721522.
H.-N. Xu, S.-F. Ma and W. Chen, Soft Matter, 8, 3856 (2012); https://doi.org/10.1039/c2sm07371d.
D.J. Jobe, R.E. Verrall, E. Junquera and E. Aicart, J. Phys. Chem., 97, 1243 (1993); https://doi.org/10.1021/j100108a022.
M. Singh, R. Sharma and U.C. Banerjee, Biotechnol. Adv., 20, 341 (2002); https://doi.org/10.1016/S0734-9750(02)00020-4.