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Chemical Composition and Anticancer Activity of Macaranga hosei Leaves
Corresponding Author(s) : Eva Marliana
Asian Journal of Chemistry,
Vol. 30 No. 4 (2018): Vol 30 Issue 4
Abstract
The anticancer activity of methanolic extract and ethyl acetate fraction of Macaranga hosei leaves against HeLa cell lines were evaluated by [3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide] (MTT) assay. Both extracts displayed anticancer activity with IC50 values of 36.18 and 7.01 μM, respectively, which can be suggested that M. hosei is a great potential source of anticancer agents. In addition, two isoprenylated flavanones, 4'-O-methyl-8-isoprenyl eriodictyol (1) and 6-isoprenyl eriodictyol (2) have been isolated from ethyl acetate fraction. The structures of both compounds have been elucidated based on their spectroscopic data, including 1D and 2D NMR spectra.
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- J.W.F. Slik Priyono and V.P.C. Welzen, Gard. Bull. (Singapore), 52, 11 (2000).
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- E. Marliana, T.S. Tjahtjandarie and M. Tanjung, J. Kimia Mulawarman, 3, 97 (2016).
- E. Marliana, T.S. Tjahtjandarie and M. Tanjung, Der Pharm. Lett., 7, 153 (2015).
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References
J.W.F. Slik Priyono and V.P.C. Welzen, Gard. Bull. (Singapore), 52, 11 (2000).
M. Tanjung, E.H. Hakim and L.J.M. Elfahmi, Nat. Prod. Commun., 7, 1309 (2012).
Y.M. Syah, E.H. Hakim, S.A. Achmad, M. Hanafi and E.L. Ghisalberti, Nat. Prod. Commun., 4, 63 (2009).
I. Zakaria, N. Ahmat, F.M. Jaafar and A. Widyawaruyanti, Fitoterapia, 83, 968 (2012); https://doi.org/10.1016/j.fitote.2012.04.020.
M.A. Versiani, T. Diyabalanage, R. Ratnayake, C.J. Henrich, S.E. Bates, J.B. McMahon and K.R. Gustafson, J. Nat. Prod., 74, 262 (2011); https://doi.org/10.1021/np100797y.
W. Agustina, L.D. Juliawaty, E.H. Hakim and Y.M. Syah, ITB J. Sci., 44A, 13 (2012).
M. Tanjung, E.H. Hakim, D. Mujahidin, M. Hanafi and Y.M. Syah, J. Asian Nat. Prod. Res., 11, 929 (2009); https://doi.org/10.1080/10286020903302315.
Y.M. Syah and E.L. Ghisalberti, Nat. Prod. Commun., 5, 219 (2010).
M. Tanjung, D. Mujahidin and E.H. Hakim, Nat. Prod. Commun., 5, 1209 (2010).
D.S. Jang, M. Cuendet, A.D. Pawlus, L.B.S. Kardono, K. Kawanishi, N.R. Farnsworth, H.H.S. Fong, J.M. Pezzuto and A.D. Kinghorn, Phytochemistry, 65, 345 (2004); https://doi.org/10.1016/j.phytochem.2003.10.026.
B.J. Yoder, Ph.D. Dissertation, Faculty of Virginia Polytechnic Institute and State University, Blacksburg, Virginia, USA (2007).
B. Botta, G.D. Monache, P. Menendez and A. Boffi, Trends Pharmacol. Sci., 26, 606 (2005); https://doi.org/10.1016/j.tips.2005.09.012.
E. Marliana, T.S. Tjahtjandarie and M. Tanjung, J. Kimia Mulawarman, 3, 97 (2016).
E. Marliana, T.S. Tjahtjandarie and M. Tanjung, Der Pharm. Lett., 7, 153 (2015).
D.S. Yang, W.B. Peng, Y.P. Yang, K.C. Liu, X.L. Li and W.L. Xiao, Fitoterapia, 103, 187 (2015); https://doi.org/10.1016/j.fitote.2015.04.002.
D.S. Yang, J.G. Wei, W.B. Peng, S.M. Wang, C. Sun, Y.P. Yang, K.C. Liu and X.L. Li, Fitoterapia, 99, 261 (2014); https://doi.org/10.1016/j.fitote.2014.10.003.
M.Z. Fahmi, K. Ou, J. Chen, M. Ho, S. Tzing and J. Chang, RSC Advances, 4, 32762 (2014); https://doi.org/10.1039/C4RA05785F.
C. Bézivin, S. Tomasi, F. Lohézic-Le Dévéhat and J. Boustie, Phytomedicine, 10, 499 (2003); https://doi.org/10.1078/094471103322331458.
S.S. Azimova and V.I. Vinogradova, “Physicochemical and Pharmacological Properties of Flavonoids in Natural CompoundsFlavonoids, Springer Science Bussiness Media, New York, p. 158 (2013).