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Vol. 32 No. 9 (2020): Vol 32 Issue 9, 2020

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Determination of Chemical Composition and Antimicrobial Activity of Melaleuca cajuputi Essential Oil from Quang Tri Province, Vietnam

https://doi.org/10.14233/ajchem.2020.22458
Tran Quoc Toan
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam ; Graduate University of Science and Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Lai Phuong Phuong Thao
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Nguyen Quyet Chien
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Nguyen Thi Hong Van
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam ; Graduate University of Science and Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Doan Lan Phuong
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam ; Graduate University of Science and Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Trinh Thu Huong
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Pham Minh Quan
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Cam Thi Inh
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Pham Thi Hong Minh
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Hoang Thi Bich
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam
Tran Thi Kim Ngan
Center of Excellence for Biochemistry and Natural Products, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam ; NTT Hi-Tech Institute, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam
Than Van Thai
Center of Excellence for Biochemistry and Natural Products, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam ; NTT Hi-Tech Institute, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam
Nguyen Thanh Viet
Center of Excellence for Biochemistry and Natural Products, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam ; NTT Hi-Tech Institute, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam
Long Giang Bach
Center of Excellence for Biochemistry and Natural Products, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam ; NTT Hi-Tech Institute, Nguyen Tat Thanh University, Ho Chi Minh City, Vietnam
Pham Quoc Long
Institute of Natural Products Chemistry, Vietnam Academy of Science and Technology, Hanoi, Vietnam ; Graduate University of Science and Technology, Vietnam Academy of Science and Technology, Hanoi, Vietnam

Corresponding Author(s) : Long Giang Bach

blgiang@ntt.edu.vn

Asian Journal of Chemistry, Vol. 32 No. 9 (2020): Vol 32 Issue 9, 2020

Abstract

The essential oil of Melaleuca cajuputi was obtained by hydrodistillation method. This work aims to adopt water as a solvent in a batch process to extract essential oil from Melaleuca cajuputi fresh leaves. The leaves are collected from Quang Tri Province, Vietnam. Analysis of constituents was performed by GC/MS. The maximum yield ranged from 0.6 to 0.7%. Several compounds have been identified in high quantities and meaningful qualitative and quantitative differences have been observed under different conditions. The main components of the M. cajuputi essential oil included eucalyptol (27.512%), γ-terpinene (8.59%), terpinolene (9.047%), β-eudesmene (3.359%), α-selinene (3.889%), α-terpineol (4.108%), 1R-α-pinene (2.158%), caryophyllene (6.48%) and α-caryophyllene (3.522%). This study has confirmed that the essential oil of M. cajuputi essential oil is a promising bactericidal agent on several Gram-positive and Gram-negative bacteria.

Keywords

Essential oil Essential oil Melaleuca cajuputi leaves Melaleuca cajuputi leaves Physico-chemical Physico-chemical GC-MS GC-MS Chemical composition Chemical composition Antibacterial activities Antibacterial activities
Quoc Toan, T., Phuong Phuong Thao, L., Quyet Chien, N., Thi Hong Van, N., Lan Phuong, D., Thu Huong, T., … Quoc Long, P. (2020). Determination of Chemical Composition and Antimicrobial Activity of Melaleuca cajuputi Essential Oil from Quang Tri Province, Vietnam. Asian Journal of Chemistry, 32(9), 2203–2207. https://doi.org/10.14233/ajchem.2020.22458
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