Chemical Examination of the Seeds of Cassia tora
Corresponding Author(s) : Amita Singhal
Asian Journal of Chemistry,
Vol. 16 No. 2 (2004): Vol 16 Issue 2
Abstract
The carbohydrates and proteins have been analyzed from the seeds of Cassia tora. The seeds having high nutritional properties are useful in cattle feed industries.
Keywords
Chemical examination
Cassia tora
Singhal, A. (2016). Chemical Examination of the Seeds of Cassia tora. Asian Journal of Chemistry, 16(2), 1059–1062. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/14525
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