Study of Carbohydrates from the Seeds, Leaves and Kernel of Sterculia guttata Roxb.
Corresponding Author(s) : Nirmala R. Deshpande
anurag@pn2.vsnl.net.in; rkatade@hotmail.com
Asian Journal of Chemistry,
Vol. 17 No. 2 (2005): Vol 17 Issue 2
Abstract
Carbohydrate analysis of the seeds, leaves and kernel of Sterculia guttata showed the presence of D-lactose, L-sorbose, D-arabinose, L-rhamnose, D-glucose, maltose and D-fructose, whereas L-rhamnose and D-fructose are common in all three parts of the plant, i.e., seeds, leaves and kernel.
Keywords
Sterculia guttata
Carbohydrate
L-Rhamnose
D-Fructose
(1)
R. Katade, S.; R. Deshmukh, M.; M. Shah, S.; R. Deshpande, N. Study of Carbohydrates from the Seeds, Leaves and Kernel of Sterculia Guttata Roxb. ajc 2016, 17, 1309-1311.
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