Antioxidant Activity of Three Basidiomycete by ABTS+ Radical Cation Decolourization Assay Method
Corresponding Author(s) : K. Karthiga
karthiga_biochem@yahoo.co.in
Asian Journal of Chemistry,
Vol. 22 No. 2 (2010): Vol 22 Issue 2
Abstract
The antioxidant activity of three basidiomycete namely Lentinus sp., Pleurotus aureovillosus and Schizophyllum commune were investigated by applying 2,2'-azinobis-(3-ethylbenzothiazoline- 6-sulfonic acid) (ABTS+) radical cation decolourization assay method. The mycelial extracts of these three mushrooms showed better antioxidant activity by decolourizing the ABTS+ radicals. Among these three mushrooms, Lentinus sp. showed maximum decolourization of ABTS+ radicals.
Keywords
Basidiomycetes
Methanolic extract
ABTS radicals
Karthiga, K., & Sivakumar, T. (2010). Antioxidant Activity of Three Basidiomycete by ABTS+ Radical Cation Decolourization Assay Method. Asian Journal of Chemistry, 22(2), 1647–1648. Retrieved from https://asianpubs.org/index.php/ajchem/article/view/11312
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