1.
Ali MN, Prasad SG, Singh M. Functional, Antioxidant and Sensory Qualities of Ice-Cream from Pomegranate Seed Powder. ajc [Internet]. 2016 Jun. 2 [cited 2024 Dec. 20];28(9):2013-6. Available from: https://asianpubs.org/index.php/ajchem/article/view/28_9_26