Kumar A. Influence of Temperature and pH on Spectral Characteristics of Horseradish Peroxidase in Aqueous Buffer as well as in Nonionic Reverse Micellar System. ajc [Internet]. 2015 Apr. 28 [cited 2024 Nov. 25];27(8):3057-62. Available from: https://asianpubs.org/index.php/ajchem/article/view/27_8_71