1.
Pejin1 B, Kartali2 T, Stanimirovic3 B, Karaman2 M. Phytol May Inspire New Medicinal Foods for the Treatment of Heart Disease. ajc [Internet]. 2014 Nov. 19 [cited 2024 Jul. 16];26(23):8261-2. Available from: https://asianpubs.org/index.php/ajchem/article/view/26_25_88