1.
V. Krishnaraju A, Sundararaju D, V.N. Rao T, Vanisree M, V. Subbaraju G. Comparative Antioxidant Activity and Brine Shrimp Lethality of Green Tea and Black Tea Extracts† . ajc [Internet]. 2010 Mar. 30 [cited 2024 Nov. 29];15(2):1121-6. Available from: https://asianpubs.org/index.php/ajchem/article/view/21759