1.
H. El-Sayed N, M. Ammar N, Y. Al-Okbi S, T. Bou-El-Kassem L, J. Mabry T. Phenolics and Lipid Antioxidants from Washingtonia robusta. ajc [Internet]. 2010 Mar. 30 [cited 2024 Jul. 23];18(4):2827-30. Available from: https://asianpubs.org/index.php/ajchem/article/view/20693