Hanafi, Sirait SM, Irawan C, Rochaeni H. Poly(Lactic Acid) Packaging Modified Curcumin as Bioactive Substance in Tea Drink (Camelia sinensis). ajc [Internet]. 2017 Nov. 30 [cited 2024 Jul. 23];30(1):145-7. Available from: https://asianpubs.org/index.php/ajchem/article/view/30_1_30