1.
Dolgun O, Ozkan G, Erbay B. Comparison of Olive Oils Derived from Certified Organic and Conventional Agricultural Methods. ajc [Internet]. 2010 Mar. 30 [cited 2024 Jul. 23];22(3):2339-48. Available from: https://asianpubs.org/index.php/ajchem/article/view/11405