1.
Ekinci N, Dogan B, Han I, Agbaba M. Analysis of Infant Foods using Energy Dispersive X-Ray Fluorescence Spectrometry. ajc [Internet]. 2011 Jun. 9 [cited 2024 Jul. 23];23(9):3955-7. Available from: https://asianpubs.org/index.php/ajchem/article/view/10768