1.
Huang X-G, Wan C-P. Phytochemical Profiles and Antioxidant Properties of Sarcopyramis bodinieri var. delicata. ajc [Internet]. 2011 May 6 [cited 2024 Nov. 23];23(8):3581-6. Available from: https://asianpubs.org/index.php/ajchem/article/view/10696