S. Goswami, Bijoy, Purnima Borgohain, Puja Updhya, and Manoj Barthakur. “Assessment of Traditional Rice Beer Quality Manufactured by Different Ethnic Tribes of Assam, India”. Asian Journal of Chemistry 32, no. 12 (December 7, 2020): 3029–3034. Accessed May 8, 2024. https://asianpubs.org/index.php/ajchem/article/view/32_12_15.