Fazli, Yousef, and Parisa Kermani. “Catalytic Interesterification of Different Oils and Fats Using Lipozyme TL IM”. Asian Journal of Chemistry 24, no. 4 (December 14, 2011): 1515–1518. Accessed July 9, 2024. https://asianpubs.org/index.php/ajchem/article/view/8845.