IQBAL, SADAF, MUHAMMAD NADEEM ASGHAR*†, ISLAM ULLAH KHAN, and IRAM ZIA. “Antioxidant Potential Profile of Extracts from Different Parts of Black Mulberry”. Asian Journal of Chemistry 22, no. 1 (December 16, 2009): 353–364. Accessed October 3, 2024. https://asianpubs.org/index.php/ajchem/article/view/16655.