Hanafi, Foliatini, S.R. Setyawati, and H. Rochaeni. “Biodegradable Poly(Lactic Acid) Based Food Packaging Incorporated With Antioxidant from Extract of Several Plants”. Asian Journal of Chemistry 30, no. 3 (January 31, 2018): 541–545. Accessed July 3, 2024. https://asianpubs.org/index.php/ajchem/article/view/30_3_16.