Öztürk, Serkan, Murat Çetin, and Mehmet Çetin. “Chemical Composition and Fatty Acid Contents of Chestnuts Grown in Bursa Province, Turkey”. Asian Journal of Chemistry 22, no. 3 (March 30, 2010): 1845–1852. Accessed November 26, 2024. https://asianpubs.org/index.php/ajchem/article/view/11345.