[1]
P. Sahu, R. Jena, S. Jena, A. Panda, and R. Bhol, “Anti-Diabetic and Anti-Oxidant Activity of Leaf and Bark Extracts of Murraya koenigii on Streptozotocine Induced Diabetic Rats”, ajc, vol. 25, no. 12, pp. 6591–6596, Jun. 2013.