[1]
C. V. RAO, C. SIVARAMAKRISHNA, C. MALLIKHARJUNARAO, R. JAYALAKSHMI, D. B. SHAIK, and G. V. SUBBARAJU, “Antimicrobial, Antioxidant and Cytotoxic Constitutents from Roots of Rumex crispus Linn† ”, ajc, vol. 19, no. 4, pp. 2764–2772, Mar. 2010.