Elizabeth, K. and Maheshwara Rao Kudupa, C. V. (2010) “Isolation, Identification and Characterization of Amylase Producing Bacteria from Commercial Corn Starch”, Asian Journal of Chemistry, 18(4), pp. 2528–2532. Available at: https://asianpubs.org/index.php/ajchem/article/view/20614 (Accessed: 23 July 2024).