ARAS, N. (2010) “Comparison of Fatty Acid Composition of Some Tissues and Conversion Ratios of Stomach Containing Fatty Acids to Tissue Fatty Acids in Barbus capito capito Gldenstaed, 1773 ”, Asian Journal of Chemistry, 21(9), pp. 6969–6974. Available at: https://asianpubs.org/index.php/ajchem/article/view/12172 (Accessed: 25 November 2024).