AZAZ, A.D.; CELEN, S. Composition and in vitro Antimicrobial and Antioxidant Activities of the Essential Oils of Four Thymus Species in Turkey. Asian Journal of Chemistry, [S. l.], v. 24, n. 5, p. 2082–2086, 2012. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/8955. Acesso em: 4 jul. 2024.