YANDRIS; AMALIA, Putri; SUHARTATI, Tati; HADI, Sutopo. Effect of Immobilization Towards Thermal Stability of a-Amylase Isolated from Locale Bacteria Isolate Bacillus subtilis ITBCCB148 with Calcium Alginate. Asian Journal of Chemistry, [S. l.], v. 25, n. 12, p. 6897–6899, 2013. DOI: 10.14233/ajchem.2013.15111. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/25_13_93. Acesso em: 25 nov. 2024.