JUBEEN, Farhat; A. BHATTI, Ijaz; NAWAZ BHATTI, Haq; AHMAD SHEIKH, Munir. Effect of Gamma-Irradiation on Tocopherols and Free Fatty Acids in Walnut and Almond. Asian Journal of Chemistry, [S. l.], v. 25, n. 2, p. 1006–1010, 2012. DOI: 10.14233/ajchem.2013.13357. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/25_2_95. Acesso em: 3 jul. 2024.