LEE, K.J.; CHOI, S.D.; MA, J.Y. Phytochemical Analysis of Curcumin from Turmeric by RP-HPLC. Asian Journal of Chemistry, [S. l.], v. 25, n. 2, p. 995–998, 2012. DOI: 10.14233/ajchem.2013.13326. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/25_2_92. Acesso em: 3 jul. 2024.