HOON KIM, Haeng; JU BONG, Sun; ABDULLAH AL-DHABI, Naif; VALAN ARASU, Mariadhas; UN PARK, Sang. Variation in Amino Acid Contents of Pale Green and Purple Kohlrabis (Brassica oleracea var. gongylodes). Asian Journal of Chemistry, [S. l.], v. 27, n. 7, p. 2675–2677, 2015. DOI: 10.14233/ajchem.2015.18824. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/27_7_74. Acesso em: 23 jul. 2024.