SINGH, Yogender; YADAV, Praduman; PRASAD, Kamlesh. Fatty Acid Profile Optimization in Edible Oil Blend Through Linear Programming. Asian Journal of Chemistry, [S. l.], v. 26, n. 4, p. 1145–1150, 2014. DOI: 10.14233/ajchem.2014.16046. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/26_5_44. Acesso em: 25 nov. 2024.