ANANDAN, Rubavathi; KANNAN, Visali; SIVAKUMAR, Lavanya; RAMARAO, Venkatajothi; ATHIAPPAN, Murugan. Production of Oleic Acid from Mango Kernels Waste using Probiotic Bacteria Isolated from Marine Fishes. Asian Journal of Chemistry, [S. l.], v. 36, n. 7, p. 1511–1517, 2024. DOI: 10.14233/ajchem.2024.31515. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/36_7_8. Acesso em: 22 nov. 2024.