LAKSHMI, K.N.V. Chenchu et al. Synthesis, Characterization and Evaluation of Modified Starches Derived from Tapioca Starch. Asian Journal of Chemistry, [S. l.], v. 36, n. 6, p. 1295–1300, 2024. DOI: 10.14233/ajchem.2024.31407. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/36_6_11. Acesso em: 25 nov. 2024.