ARGUN, Muhammet; MUSA ÖZCAN*, Mehmet. Effect of Some Spices Essential Oil and Extracts on Fermentation of Capers Buds. Asian Journal of Chemistry, [S. l.], v. 26, n. 24, p. 8413–8419, 2014. DOI: 10.14233/ajchem.2014.17764. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/26_26_31. Acesso em: 4 jul. 2024.