SINGH, Ajay; IMTIYAZ, Asima. Applications of Nanotechnology in Agriculture and Food Science: A Review. Asian Journal of Chemistry, [S. l.], v. 35, n. 5, p. 1049–1062, 2023. DOI: 10.14233/ajchem.2023.27735. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/35_5_1. Acesso em: 22 nov. 2024.