KWANG KIM1, Jae; JU BONG2, Sun; UN PARK2, Sang. Amino Acid Contents in Different Korean Cultivars of Zea mays. Asian Journal of Chemistry, [S. l.], v. 28, n. 10, p. 2228–2230, 2016. DOI: 10.14233/ajchem.2016.19938. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/28_10_21. Acesso em: 25 nov. 2024.