GANGWAL, M.L.; VARDHAN, D.K. Carbohydrate Contents of Boswellia serrata. Asian Journal of Chemistry, [S. l.], v. 7, n. 3, p. 677–678, 2010. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/24384. Acesso em: 3 oct. 2024.