UDDIN, Musleh; UDDIN AHMED, Moin; JAHAN, Praveen; SANGU, Romanee. Differential Scanning Calorimetry of Fish and Shellfish Meat. Asian Journal of Chemistry, [S. l.], v. 13, n. 3, p. 965–968, 2010. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/22720. Acesso em: 23 nov. 2024.