PANT, C.S.; DHAMI, K.S. Variation of Chemical Constituents and Relative Nutritive Value with Plant Maturity in Chrysopogon gryllus (Linn.) Trin and Eragrostis nigra Nees of Kumaun Hills . Asian Journal of Chemistry, [S. l.], v. 15, n. 1, p. 225–228, 2010. Disponível em: https://asianpubs.org/index.php/ajchem/article/view/21600. Acesso em: 29 nov. 2024.